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Looking for the best places for South Indian cuisine in Bangalore? Look no further and read on.
Bangaloreans have been known for their love for food. When the name of the city itself translates literally to “The Town of Beans”, there is no doubt about Bangalorean’s love for food. The South Indian cuisine consists of lavish offerings from the states of Karnataka, Kerala, Tamil Nadu, and Andhra Pradesh. The cuisine of all these states is vastly different, yet has similarities, especially in the use of locally grown vegetables like snake gourd, garlic, lentils, ginger, and tamarind.
At Zolostays, we understand the importance of indulging in local delicacies while exploring a new city. That’s why we’ve curated a list of the Best Places for South Indian Cuisine in Bangalore, ensuring that your culinary adventures are as delightful as your stay with us. Let’s embark on this flavorful journey together!”
Here is a list of the best South Indian Cuisine in Bangalore:
Popular Restaurants for Karnataka Cuisine
1. Mavalli Tiffin Room (MTR)
One of the most iconic names, MTR has constantly featured in the top places to eat across various surveys. Started by the Maiya brothers from Udupi, MTR now has 9 branches in Bangalore and a few in other parts of the country as well as abroad. There is usually a long queue on weekends at this place as people swarm this place to get a taste of its wholesome meal. The most popular dishes here include Rava Idli, Ghee Masala Dosa, Vada, Thali, and of course, the filter coffee.
Where: #14, Lalbagh Road, Bengaluru.
2. Mudde Madappa Mess
A small and old restaurant tucked in the lanes of Majestic, this place is an authentic Karnataka cuisine place. Mudde Madappa Mess is famous for its Ragi Mudde (Red Millet Balls) meals which are very common and popular among Kannadigas. The Ragi Mudde is served along with Palya( Dry pulses preparation), Sambar, Pickle, Rasam, and spicy papad. Do remember to finish your meal with a big glass of Majjige (Spiced Buttermilk preparation).
Where: 3/4, Sagar Complex, 5th Main Road, Gandhi Nagar, Majestic, Bengaluru.
3. The Coorg Food Co.
Kodava cuisine like the Kodava culture is rich in flavors and high on taste. It’s like a celebration in your mouth. This place is thronged by many especially due to its Coorgi Pandhi Curry. Some of the very famous dishes here include Coorgi Pandhi Curry, Pork Fry, Chicken Curry, and the specialty of tender coconut pudding. Don’t forget to try the Jaggery Tea and Pepper Rasam at the end of your meal.
Where: 2nd Floor, Masand Esquire, Hennur Main Road, HRBR, Bengaluru.
Popular Restaurants for Andhra Cuisine
4. Rayalaseema Ruchulu
One from the stables of Andhra cuisine, Rayalaseema Ruchulu brings to your flavorsome taste from the Rayalseema region. Andhra cuisine is well-know to be spicy and the food here is, not surprisingly, spicy. Some of the popular dishes here include Paya Soup, Nati Kodi Polsu, Ragi Sangati, and Ulavachuru Kodi Pulav. To counter the spiciness of the food, finish off your meal with a bowl of Payasam.
Where: 4/1, 3rd Cross, Opp. Mias Gate, MSRIT road, Mathikere, Bengaluru.
5. Bheema’s
Another popular name when it comes to Andhra cuisine, Bheema’s is one among the iconic foodlets of Bangalore. Serving some delicious Andhra meals on a banana leaf, eating here will surely leave you with few extra pounds on your tummy. Do add on the spicy Chicken 65 and deep-fried Seer fish to go along with the vegetarian Andhra meals.
Where: 31, Asha Building, Ground Floor, Church Street, Bengaluru.
6. Nagarjuna Restaurant
Nagarjuna Restaurant is one of the best, if not the best place for authentic Andhra cuisine. This place is a treat for both vegetarians and non-vegetarians alike. Whether its the spicy dal palak gravy with a heap of rice or the succulent mutton pieces that melt in the mouth in the mutton biryani, this place is a must if you’re a fan of the spicy Andhra cuisine.
Where: Meu Square, 174/1, Above KFC, Bannerghatta Main Rd, Phase 4, J. P. Nagar, Bengaluru.
Popular Restaurants for Kerala Cuisine
7. Thalessary Restaurant
Coming from the Malabar region of Kerala, Thalessary is a popular chain of restaurants in Bangalore. Well-known for its spicy non-vegetarian food also known as the Moplah cuisine, they serve some amazing lip-smacking food at very affordable prices. Must-try dishes include Thalessary Chicken Biryani, Nadan Chicken Curry, Puttu Biryani, Karimeen Fry, and Kerala Thali.
Where: 20/1, Nehru Rd, Near Syndicate Bank, Yadava Layout, Peace Layout, Kammanahalli, Bengaluru.
8. Ente Keralam
Ente Keralam is one of the most popular and authentic places for Kerala traditional cuisine. The name itself translates to My Kerala. The place looks like an old Kerala house and the staff serves you while wearing the traditional Kasavu. Must-try dishes here include Puttu with Kadala Curry, Krimeen Pollichathu, Appam, Kappa Vayachaathu, Idiappam with Naadan Kozhi Curry, and much more. Do finish off the meals with the sweet Payasam to round off a perfect Kerala meal.
Where: 12 New No 1, Ulsoor Road, Near-Manipal Centre, Ulsoor, Bengaluru.
9. Jose’s Mess
A small but nonetheless a fantastic place for the fans of Kerala cuisine. Tucked away in an old house, Jose’s Mess is very popular among the Malayalee’s in the area. A typical homely Kerala meal with a serving of various Fish fries, or crispy yet soft Kerala Porrotas served with spicy beef roast are some of the famous dishes here. They also serve Dosas, Idiappams, and Puttu for breakfast.
Where: 9th Cross Road, Maruthi Nagar Main Rd, Near Padmavathi Public School, Madivala, Bengaluru.
Popular Restaurants for Tamilnadu Cuisine
10. Iyer Mess
lyer Mess is a popular food joint serving authentic Tamil Brahmin food. Not exactly a restaurant but a home, they serve some scrumptious meals that include Rice, Veg Curry, Dal Vada, Appalam, Rasam, Sambar, Pickle, Papad, and Curd. They have been serving delicious vegetarian food for the past 40 years. Don’t forget to have delicious Payasam after your meal.
Where: No 4/3, West Park Road Between 7th and 8th Cross, Malleshwaram, Bengaluru.
11. Sree Krishna Kafe
Sree Krishna Kafe is a place that is cherished by all the true food lovers. Serving authentic Tamilian cuisine on a banana leaf, Sree Krishna Kafe makes the simplicity of South Indian flavors come alive. Some of the must-try dishes include Pongal, Masala Dosa, Idiyappam, along with the regular meals of Rice, Sambar, Avial, Rasam, Buttermilk, Veg curries, and curd. Do remember to round off your meal with the flavorsome Rava Kesari sweet dish.
Where: 143, 5th Block, Koramangala, 60 Feet Road, Bengaluru.
12. Anjappar
Bringing you the delicious Chettinad cuisine, Anjappar is a famous chain of restaurants in South India and also abroad. Mutton Varuval, Anjappar Poricha Kozhi, Chicken Kuzhambu, Chettinad Chicken roast are some of the must-have dishes at Anjappar. Also, do try out the delicious Chettinad style biryani which for sure will leave your taste buds happy and satisfied.
Where: 25/26, 6th Sector, BDA Complex,HSR Layout, Bengaluru.
Bangalore has a plethora of options when it comes to food. From options of fine dining to roadside street food, Bangalore comes good in everything. Mostly the cuisine is dominated by the South Indian cuisine from all the southern states. Here we have listed a few of the best places for South Indian cuisine in Bangalore from all states. So next time you’re craving for some delicious South Indian meals, do check out this list for the Best Places for South Indian Cuisine in Bangalore.
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FAQ’s
Idli-Vada: A South Indian Delight. When discussing Bangalore’s renowned cuisine, it’s impossible to overlook the iconic combination of idli and vada. Bangaloreans boast of their fluffy idlis and crispy dosas, accompanied by an assortment of chutneys and flavorful sambar.
Andhra cuisine is celebrated for its rich and spicy flavors, characterized by a generous use of red chili in every dish. Rice plays a significant role in Andhra cuisine, giving rise to the globally renowned Hyderabadi biryani. Ingredients like ‘pappu’ (varieties of lentils), tomatoes, ‘gongura’ (a leafy plant), and tamarind are commonly employed in crafting flavorful curries.”
South Indian cuisine boasts a multitude of famous dishes, such as Pongal, Masala Dosa, Chicken 65, Sambar, Pulihora, Appam, Upma, Hyderabadi Biryani, and numerous others.”
Sankalp Restaurant – A Premier Brand Among South Indian Restaurant Chains Worldwide.”
